Alumni

UnCorked: Holiday Cheer(s)! @ University Club of Cincinnati

Thursday, Dec. 5
6-8 p.m.

University Club of Cincinnati
401 E. 4th St.
Cincinnati, OH

It's that time of year, so join us for some holiday cheer(s)! We are excited to host this year's UnCorked holiday celebration at the historic University Club of Cincinnati.

Guests will be greeted with canapés and 6 oz. pour of La Vielle Ferme Sparkling Brut, followed by a three-course dinner with four additional wine pairings.

Dinner pairings include:

  • Poached Pear Salad paired with a 3 oz. pour of Mohua Sauvignon Blanc.
  • Braised Short Rib with Golden Mashed Potatoes and Roasted Root Vegetable Medley paired with a 3 oz. pour of Hecht & Bannier Red Blend and a 3 oz. pour of Umani Ronchi Podere Montepulciano.
  • Petite Mousse paired with a 2 oz. pour of Warre's Warrior Port.

A cash bar will be available if you choose to purchase additional beverages during the reception and dinner. All wines poured will also be available for purchase.

Limited spots are available. Registration will close Tuesday, Nov. 26 or when the celebration reaches full capacity.

Headshot of Victoria Kuhlman, A&S '15, '21

Victoria Kuhlman, A&S '15, '21

Senior Director, Alumni Engagement 

513-556-4013